Rivard's seed facility processes
seed wheat, barley, oats, durum, soybeans, peas and canary
seed. Following the highest standards set by Minnesota
Crop and the State of Minnesota, our facilities are capable
of processing Seed Stock, Foundation, Registered and Certified
seed. Rivard's quality is achieved through the following
four ingredients:
- Quality seed. Seed is tested prior to the conditioning
process for its quality. Only high quality seed is considered for processing.
- Industry Leading Equipment. Rivard's uses three
in-line separation mills: Sieve Mill, Indent Mill, and Gravity Mill. to deliver a
uniform, quality product.
- Continued Education and Training. Mill operators are
sent to offsite training facilities for certification. We believe that our continued
investment in our personnel provide measurable differences in the quality of the seed our
facility produces.
- Experience. Rivard's
has cleaned seed for 40 years. The experience
of our management and seasoned workforce help insure
a consistent, quality product season after season.
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